
Indulge in this rustic Blueberry Pecan Galette, a delightful combination of juicy blueberries and crunchy pecans nestled in a flaky, buttery crust. Perfect for a cozy weekend brunch or a sweet treat to share with friends!
Quick Info
⏱️ 95 min • 🍽️ 6 servings • ⭐ 97%
Nutrition
246 cal • 3g protein • 38g carbs • 9g fat
Tags
[Vegetarian] • [Desserts] • [Under 1 Hour]
Ingredients
- 2 tablespoons chopped pecans
- 1 tablespoons all-purpose flour
- 2 tablespoons rolled oats
- 1 tablespoon granulated sugar
- ¼ teaspoon kosher salt
- 1½ tablespoons unsalted butter, cubed and chilled
- 2½ cups Walmart® blueberries, divided
- ½ heaping cup granulated sugar
- 2 tablespoons cornstarch
- ⅛ teaspoon kosher salt
- ½ teaspoon lemon zest
- 1 tablespoon lemon juice
- 1 12-inch refrigerated pie crust
- 1 large egg
- 1 tablespoon water
- ½ teaspoon coarse sugar
- Vanilla ice cream
- Chopped pecans
Instructions Preview
- Preheat the oven to 400°F (200°C). Line a …
- Make the pecan crumble: In a medium bowl, …
- Make the filling: Add ½ cup of the Walmart…
…and 6 more steps
Recipe by: Walmart • From: Tasty





