Elevate your side dish game with our Creamed Corn Bake! Sweet corn and creamy cheese come together in this comforting and delicious casserole.

Quick Info

⏱️ 40 min • 🍽️ 4 servings • ⭐ 88%

Nutrition

281 cal • 10g protein • 39g carbs • 8g fat

Tags

[Gluten-Free] • [Healthy] • [Vegetarian] • [Breakfast] • [Brunch] • [Dinner] • [Sides] • [Under 45 Minutes]

Ingredients

• 3 tablespoons extra-virgin olive oil
• 2 garlic cloves, finely chopped
• n/a
• 1 cup sweet potato, peeled and grated on the large holes of a box grater
• Fine sea salt and freshly ground black pepper
• n/a
• 2 cups spinach
• 2 cups creamed corn
• ¼ cup fresh herbs (such as parsley, chives, sage, or dill), finely chopped
• Pinch cayenne pepper (optional)
• 4 large eggs
• ¼ cup grated Parmigiano-Reggiano cheese, plus more to finish
• Flaky sea salt

Instructions Preview

1. In a 10-inch (25 cm) cast iron skillet set…
2. Preheat the oven to 400°F (200°C).
3. Add the grated sweet potato, season with s…

…and 8 more steps

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Recipe by: Chris Salicrup • From: Tasty: Tasty Vegetarian