These flavorful meatballs are made with a combination of ground beef and pork, breadcrumbs, and spices, then cooked in a slow cooker with a delicious tomato-based sauce.

Quick Info

⏱️ 250 min • 🍽️ 4 servings • ⭐ 98%

Nutrition

998 cal • 33g protein • 106g carbs • 49g fat

Tags

[Dairy-Free] • [Easy] • [Appetizers] • [Dinner] • [Sides] • [High-Protein] • [High-Fiber] • [Meal]

Ingredients

• 32 oz frozen meatballs
• 500 ml pure grape jelly
• 455 ml Heinz chili sauce
• 4 tbsp soy sauce
• 2 tbsp chili flakes
• Parsley, chives/green onions (optional garnish)

Instructions Preview

1. Add the first five ingredients into the ba…
2. Cover and cook on high for 3-4 hours, stir…
3. Garnish with parsley or chives or green on…

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Recipe by: Melanie Flett • From: Tasty