Giant Veggie Burger

Giant Veggie Burger

Giant Veggie Burger

Get your daily dose of veggies with this giant veggie burger, packed with all the delicious flavors and textures of a classic burger, without the meat. Don't forget to share!

Quick Info

⏱️ 90 min • 🍽️ 8 servings • ⭐ 65%

Nutrition

839 cal • 36g protein • 128g carbs • 20g fat

Tags

[Dairy-Free] • [Healthy] • [Vegan] • [Vegetarian] • [Dinner] • [Lunch] • [Under 1 Hour] • [High-Protein]

Ingredients

  • Nonstick cooking spray, for greasing
  • 1 tablespoon olive oil
  • 1 medium yellow onion, diced
  • 3 cloves garlic, minced
  • 2 medium carrots, shredded
  • 1 teaspoon ground cumin
  • ½ teaspoon chili powder
  • ½ teaspoon ground coriander
  • ¼ teaspoon cayenne
  • ¾ teaspoon salt
  • ½ teaspoon pepper
  • 1 tablespoon soy sauce
  • 2 15-ounce cans of black beans, drained and rinsed
  • ½ cup quick-cooking oats
  • ½ cup corn
  • 1 15-ounce can of chickpeas, drained and rinsed
  • 1 cup cooked quinoa
  • ½ cup bread crumbs
  • ⅓ cup sun-dried tomatoes
  • 2 tablespoons tahini
  • 1 tablespoon chopped fresh parsley
  • 2 cloves garlic, minced
  • ¾ teaspoon salt
  • ½ teaspoon pepper
  • ½ teaspoon dried oregano
  • ½ teaspoon dried basil
  • 1 15-ounce can of white beans, drained and rinsed
  • 1 medium sweet potato, roasted and peeled
  • 1 small yellow onion, finely chopped
  • ½ cup bread crumbs
  • ⅓ cup nutritional yeast
  • ⅓ cup chopped fresh parsley
  • 1 tablespoon lemon juice
  • 1 teaspoon red chile flakes
  • 1 teaspoon garlic powder
  • Salt, to taste
  • Pepper, to taste
  • 1 tablespoon flax meal
  • 3 tablespoons water
  • 3 tablespoons olive oil, divided
  • 8 ounces mushrooms, finely chopped
  • 1 tablespoon soy sauce
  • ½ teaspoon smoked paprika
  • 1 small yellow onion, diced
  • 2 cloves garlic, minced
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 1½ cups cooked lentils
  • 1 cup oats
  • ⅓ cup vegan mayo
  • ¼ cup ketchup
  • 2 tablespoons yellow mustard
  • Salt, to taste
  • Pepper, to taste
  • 1 giant round loaf of bread of choice
  • 6 slices of vegan provolone cheese
  • Avocado crema
  • Lettuce leaves
  • Sliced tomato
  • Sliced red onion

Instructions Preview

  1. Make the Black Bean & Corn burger mix: Hea…
  2. Add the cumin, chili powder, coriander, ca…
  3. Add the black beans to a large bowl, and m…

…and 19 more steps


Recipe by: Rachel Gaewski • From: Tasty: Tasty Vegetarian

Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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