
These Spicy Beef Totchos are a fun and flavorful twist on traditional nachos. The tater tots provide the perfect base for the spiced beef and creamy cheese layer, while the hot sauce adds a pop of heat.
Quick Info
⏱️ 42 min • 🍽️ 8 servings • ⭐ 97%
Nutrition
609 cal • 31g protein • 32g carbs • 36g fat
Tags
[North American] • [Gluten-Free] • [Easy] • [Appetizers] • [Dinner] • [Snacks] • [Under 45 Minutes] • [Under 1 Hour]
Ingredients
- 2 pounds frozen tater tots
- 1 pound ground beef
- 1½ tablespoons Frank’s Red Hot Original
- 1 teaspoon ground cumin
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon chili powder
- 2 teaspoons salt
- 4 cups shredded Mexican-style cheese
- Diced red onion
- Sliced scallions
- Diced tomatoes
- Sour cream
- Guacamole
Instructions Preview
- Preheat oven to 425ºF (220°C).
- Spread tater tots out on a sheet tray. Bak…
- Heat a medium skillet over medium heat. Ad…
…and 4 more steps





