As a Tasty app user, you get an exclusive first look at our new episode and recipe for Garlic Girlie! Enjoy the irresistible taste of these Red Lobster copycat Cheddar Bay Biscuits, perfect for any occasion. Made with melted butter, sharp cheddar cheese, and a hint of garlic, these biscuits are golden brown and deliciously savory. The easy-to-follow recipe ensures a quick preparation time, making them a great addition to any meal. Serve them warm with a buttery garlic topping for that authentic restaurant experience at home.

Quick Info

⏱️ 30 min • 🍽️ 2 servings • ⭐ 92%

Tags

[North American] • [Under 30 Minutes] • [Appetizers] • [Sides] • [Snacks] • [Under 45 Minutes] • [Under 1 Hour]

Ingredients

• 4 cups self rising flour
• 2 teaspoons sugar
• ½ batch garlic flakes
• 3 cups shredded cheddar cheese
• 16 tablespoons (2 sticks) unsalted butter, melted
• 1½ cups buttermilk
• 16 tablespoons (2 sticks) unsalted butter
• 2 teaspoons dried parsley
• ½ batch garlic flakes
• 1 teaspoon kosher salt

Instructions Preview

1. Preheat your oven to 425°F (220°C). Line a…
2. In a large mixing bowl, whisk together the…
3. In a separate bowl, mix together the butte…

…and 5 more steps

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Recipe by: Joelle Park • From: Tasty