Cool and refreshing, these taco cups are the perfect summer snack. Filled with crisp cucumber and tangy coleslaw, these cups are a guaranteed crowd-pleaser.

Quick Info

⏱️ 30 min • 🍽️ 12 servings • ⭐ 92%

Nutrition

76 cal • 1g protein • 9g carbs • 3g fat

Tags

[Healthy] • [Low-Carb] • [Vegetarian] • [5 Ingredients or Less] • [Easy] • [Under 30 Minutes] • [Appetizers] • [Snacks]

Ingredients

• Nonstick cooking spray, for greasing
• 3 large flour tortillas
• ¾ cup red cabbage coleslaw
• ¾ cup diced, peeled cucumber
• ¼ cup Mexican crema or plain yogurt

Instructions Preview

1. Preheat the oven to 375ºF (190ºC). Generou…
2. Stack the tortillas and cut off the edges …
3. Press a tortilla square into each cup of t…

…and 3 more steps

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Recipe by: Gwenaelle Le Cochennec • From: Tasty: Tasty Vegetarian