Transform your leftover tomato sauce into a zesty Tomato Basil Vinaigrette that's perfect for drizzling over salads or roasted veggies. This simple yet flavorful dressing will make you wonder why you haven't been repurposing your sauce sooner!

Quick Info

⏱️ 10 min • 🍽️ 16 servings • ⭐ 79%

Nutrition

28 cal • 2g fat

Tags

[North American] • [Dairy-Free] • [Gluten-Free] • [Healthy] • [Low-Carb] • [Vegan] • [Vegetarian] • [Easy]

Ingredients

• 1 cup tomato sauce
• 1 tablespoon chopped basil
• ¾ cup olive oil
• ½ cup red wine vinegar
• 2 teaspoons salt
• 1 teaspoon pepper

Instructions Preview

1. Combine all the ingredients in a medium-si…
2. Spoon over salad, or keep covered in the r…
3. Enjoy!

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Recipe by: Vaughn Vreeland • From: Tasty