Beef Wellington For Two

Beef Wellington For Two

Beef Wellington For Two

This elegant and impressive dish is perfect for a romantic dinner for two. Featuring tender beef, savory mushrooms, and flaky puff pastry, this recipe is sure to impress any foodie.

Quick Info

⏱️ 70 min • 🍽️ 2 servings • ⭐ 96%

Nutrition

656 cal • 54g protein • 28g carbs • 36g fat

Tags

[Dairy-Free] • [Dinner] • [Under 45 Minutes] • [Under 1 Hour] • [High-Protein] • [Low-Sugar] • [High-Fiber] • [Meal]

Ingredients

  • 8 ounces mushrooms
  • 1 clove garlic
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • Thyme
  • 2 6-ounce beef tenderloins
  • 2 tablespoons oil, for searing
  • English mustard
  • ¼ pound sliced ham
  • 1 sheet puff pastry, thawed, rolled-out, and cut into 2 7×7-in squares
  • Egg wash (1 egg beaten with 1 tablespoon water)

Instructions Preview

  1. In a food processor, place mushrooms, garl…
  2. Transfer to a medium-sized frying pan, bei…
  3. Cook the mushrooms over medium-low heat wh…

…and 17 more steps


Recipe by: Jordan Kenna • From: Tasty

Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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