
These honey garlic fried chicken wings are a game changer at any tailgate or championship watch party. The honey garlic glaze perfectly coats each crispy wing for the most satisfying bite.
Quick Info
⏱️ 140 min • 🍽️ 8 servings • ⭐ 91%
Nutrition
827 cal • 41g protein • 62g carbs • 47g fat
Tags
[Dairy-Free] • [Appetizers] • [Dinner] • [Snacks] • [High-Protein] • [Meal] • [Dietary] • [Asian]
Ingredients
- 25 garlic cloves, smashed
- ½ cup low-sodium soy sauce
- ½ cup canola oil, plus more for frying
- ½ cup rice vinegar
- n/a
- n/a
- 4 pounds chicken wings
- 1 cup all-purpose flour
- 1 cup cornstarch
- Salt, to taste
- 8 tablespoons (1 stick) unsalted butter
- n/a
- 1 tablespoon finely diced ginger
- ½ cup honey
- ⅓ cup water
- ¼ cup low-sodium soy sauce
- 1 tablespoon sriracha
- 1 tablespoon water
- 1 teaspoon cornstarch
- Sesame seeds, for garnish
- Chopped scallions, for garnish
Instructions Preview
- Add the smashed garlic cloves, soy sauce, …
- Remove the chicken wings from the marinade…
- Heat 2 inches oil in a large pot over medi…
…and 9 more steps
Recipe by: Kelly Paige • From: Tasty





