
Take your taste buds on a trip to the Mediterranean with these crostini! The crispy baguette is topped with a flavorful combination of hummus and Greek olives. One bite of this appetizer and you'll be feeling like you're soaking up the sun on a Greek island!
Quick Info
⏱️ 30 min • 🍽️ 12 servings • ⭐ 100%
Nutrition
119 cal • 4g protein • 18g carbs • 3g fat
Tags
[Dairy-Free] • [Healthy] • [Vegan] • [Vegetarian] • [Easy] • [Under 30 Minutes] • [Appetizers] • [Brunch]
Ingredients
- 12 ½-inch (1 cm) baguette slices, cut on a slight diagonal
- Olive oil, to taste
- Kosher salt, to taste
- ¾ cup hummus
- ¼ cup pitted and chopped mixed Greek olives
- Paprika, taste
Instructions Preview
- Preheat the oven to 425˚F (220˚C). Line a …
- Arrange the bread in a single layer on the…
- Brush each piece of bread with olive oil. …
…and 2 more steps
Recipe by: Katie Aubin, Marissa Buie • From: Tasty





