Experience the best of both worlds with this scrumptious Surf and Turf Stir-Fry! Savor the delightful combination of juicy shrimp and tender steak, all tossed together with colorful veggies in a mouthwatering sauce.

Quick Info

⏱️ 25 min • 🍽️ 2 servings • ⭐ 96%

Nutrition

420 cal • 43g protein • 19g carbs • 18g fat

Tags

[Dairy-Free] • [Healthy] • [Low-Carb] • [Easy] • [Under 30 Minutes] • [Dinner] • [Pescatarian] • [Under 45 Minutes]

Ingredients

• 3 O Organics garlic cloves, minced
• ⅓ cup O Organics soy sauce
• 2 tablespoons rice vinegar
• ½ pound Open Nature sirloin steak, sliced into strips
• 3 tablespoons canola oil, separated
• 10 Open Nature shrimp, peeled and deveined
• ½ white onion, thinly sliced
• 1 cup O Organics snap peas, sliced on the bias
• 1 teaspoon kosher salt

Instructions Preview

1. In a medium bowl, stir together minced gar…
2. Heat 1 tablespoon of canola oil in a large…
3. Heat 1 tablespoon oil on high, add shrimp …

…and 2 more steps

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Recipe by: Albertsons • From: Tasty