Root Veggie Soup

Root Veggie Soup

Root Veggie Soup

Indulge in the comforting warmth of a hearty root vegetable soup crafted from a medley of vibrant and nutritious Marketside™ vegetables, conveniently sourced from Walmart. This flavorful blend transforms humble roots into a wholesome symphony of taste, delivering a satisfying spoonful of goodness in every bowl.

Quick Info

⏱️ 60 min • 🍽️ 4 servings • ⭐ 89%

Nutrition

376 cal • 6g protein • 61g carbs • 14g fat

Tags

[Dairy-Free] • [Gluten-Free] • [Healthy] • [Vegan] • [Vegetarian] • [Dinner] • [Pescatarian] • [Under 1 Hour]

Ingredients

  • 1 16-ounce bag Marketside™ Fresh Butternut Squash
  • 1 16-ounce bag Marketside™ Fresh Sweet Potato
  • 1 carrot, peeled and cubed
  • 1 parsnip, peeled and cubed
  • 2 garlic cloves, peeled
  • 1 leek, dark green parts removed, sliced lengthwise
  • ¼ cup olive oil
  • ½ teaspoon kosher salt, plus more to taste
  • ¼ teaspoon freshly ground black pepper, plus more to taste
  • ¼ teaspoon ground cumin
  • 3½ cups vegetable broth
  • ¼ teaspoon smoked paprika
  • ¼ teaspoon cayenne pepper (optional)
  • ½ teaspoon chopped fresh rosemary, plus more for garnish
  • 1 cup coconut milk, plus more for garnish
  • Chopped pistachios, for garnish

Instructions Preview

  1. Preheat the oven to 425°F (220°C). Line on…
  2. Add the Marketside™ Fresh Butternut Squash…
  3. Transfer the roasted veggies to a blender….

…and 3 more steps


Recipe by: Walmart • From: Tasty

Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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