This air-fried cherry cola chicken sandwich will rival anything you’ll get from a restaurant with way less guilt. The sandwich is perfectly balanced with a lemon pepper slaw, pickles, and a cherry cola barbecue sauce that’s out of this world! This recipe is sure to become a fan favorite!

Quick Info

⏱️ 50 min • 🍽️ 2 servings • ⭐ 84%

Nutrition

865 cal • 37g protein • 153g carbs • 13g fat

Tags

[North American] • [Dairy-Free] • [Easy] • [Dinner] • [Lunch] • [Under 45 Minutes] • [Under 1 Hour] • [High-Protein]

Ingredients

• 1 cup ketchup
• 1 cup cherry cola
• ¼ cup Worcestershire sauce
• ¼ cup apple cider vinegar
• ⅓ cup brown sugar
• 2 tablespoons molasses
• 1 teaspoon Cajun seasoning
• 1 chicken breast, butterflied
• 1 tablespoon yellow mustard
• 1 tablespoon hot sauce
• 1 tablespoon Cajun seasoning
• 1 teaspoon kosher salt, plus more to taste
• ½ teaspoon freshly ground black pepper, plus more to taste
• ¼ cup cornstarch
• Nonstick cooking spray
• 1 small head of green cabbage, finely shredded
• ½ cup red cabbage, finely shredded
• 1 large carrot, shredded
• ⅓ cup white balsamic vinegar
• 3 tablespoons olive oil
• 1½ teaspoons Dijon mustard
• 1 tablespoon light agave syrup
• ½ teaspoon lemon pepper
• 1 teaspoon celery seeds
• Kosher salt, to taste
• 2 toasted hamburger buns
• Pickle chips

Instructions Preview

1. Make the sauce: In a medium saucepan, whis…
2. Preheat the air fryer to 400°F (200°C).
3. Make the chicken: In a medium bowl, toss t…

…and 6 more steps

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