
Kick your snack game up a notch with these irresistible Buffalo Chicken Dip Biscuits! Featuring the bold, tangy kick of Frank’s RedHot® Buffalo Wings Hot Sauce, these mini biscuit bites are packed with creamy, spicy goodness that’s sure to wow your taste buds. Each bite-sized treat is filled with a savory blend of shredded chicken, cream cheese, cheddar cheese, and a splash of ranch, and of course, Frank’s RedHot®, all nestled in a perfectly golden biscuit. For the ultimate dipping experience, dunk these biscuits in Frank’s RedHot® Buffalo Ranch Dip’n Sauce. These biscuits are a must-try and the perfect addition to your game day spread!
Quick Info
⏱️ 50 min • 🍽️ 24 servings • ⭐ 80%
Nutrition
169 cal • 3g protein • 15g carbs • 9g fat
Tags
[North American] • [Appetizers] • [Snacks] • [Under 1 Hour]
Ingredients
- 1½ cups shredded cooked chicken
- 6 ounces cream cheese, softened
- ⅓ cup shredded cheddar cheese
- 2 tablespoons thinly sliced scallions. plus more for garnish
- ½ teaspoon kosher salt
- ½ teaspoon ground black pepper
- ¼ cup ranch dressing
- ½ cup Frank's RedHot® Buffalo Wings Hot Sauce
- 6 refrigerated buttermilk biscuit dough rounds, from a tube
- Frank's RedHot® Buffalo Ranch Dip’n Sauce, for dipping
Instructions Preview
- Preheat the oven to 350°F (180°C). Grease …
- In a medium bowl, combine the shredded chi…
- Cut each biscuit dough round into quarters…
…and 4 more steps
Recipe by: Frank's RedHot • From: Tasty





