
Get ready to sizzle with these scrumptious Zucchini Parmesan Fritters! Crispy on the outside and tender on the inside, they're the perfect way to sneak in some veggies while indulging in cheesy goodness.
Quick Info
⏱️ 31 min • 🍽️ 4 servings • ⭐ 92%
Nutrition
187 cal • 6g protein • 17g carbs • 10g fat
Tags
[North American] • [Healthy] • [Vegetarian] • [Easy] • [Appetizers] • [Dinner] • [Snacks] • [Low-Sugar]
Ingredients
- 3 cups zucchini, chopped
- 2 cups water
- ½ cup shredded Parmesan cheese
- 1 egg
- ½ cup flour
- 3 cloves garlic, minced
- ½ teaspoon salt
- 2 tablespoons lemon juice
- 2 tablespoons vegetable oil
Instructions Preview
- In a saucepan over medium high heat add zu…
- Drain the zucchini and let cool in a mediu…
- Once cool add Parmesan cheese, egg, flour,…
…and 4 more steps
Recipe by: Katie Aubin • From: Tasty





