Quick Info

⏱️ 35 min • 🍽️ 4 servings • ⭐ 87%

Nutrition

539 cal • 23g protein • 52g carbs • 26g fat

Tags

[Gluten-Free] • [Appetizers] • [Dinner] • [Pescatarian] • [Under 45 Minutes] • [Under 1 Hour] • [High-Protein] • [High-Fiber]

Ingredients

• 1/2 cup cornstarch
• 2 egg whites
• 3 tbsp water
• 12 oz shrimp(small)
• 3/4 cup sugar
• 2 tbsp brown sugar
• 1/2 cup walnuts
• 1 cup water
• oil for frying
• 1/4 cup mayo
• 1 tbsp honey
• 1 tbsp condensed milk
• 1 tbsp water

Instructions Preview

1. Mix the egg whites until frothy, then fold…
2. Add the shrimp and coat well. In a saucepa…
3. Fry the shrimp for a few minutes until gol…

…and 3 more steps

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Recipe by: Fatimah A • From: Tasty