This fondue is cheesy, savory, and spicy thanks to Frank's® RedHot Original Cayenne Pepper Hot Sauce. Pair with easy homemade soft pretzels for the perfect snack!

Quick Info

⏱️ 50 min • 🍽️ 8 servings • ⭐ 91%

Nutrition

387 cal • 15g protein • 28g carbs • 22g fat

Tags

[Vegetarian] • [Easy] • [Appetizers] • [Snacks] • [Under 1 Hour] • [Meal]

Ingredients

• 6 cups water
• ⅓ cup baking soda
• 1 pound pizza dough
• 1 large egg
• 1 teaspoon water
• Coarse salt, for sprinkling
• ¼ cup salted butter, melted
• 1 cup shredded white cheddar cheese
• ½ cup shredded Gouda cheese
• ¼ cup shredded mozzarella cheese
• 1 tablespoon cornstarch
• ⅓ cup white wine
• 1 garlic clove, grated
• ¼ cup Frank's® RedHot Original Cayenne Pepper Hot Sauce
• Water, as needed
• Kosher salt, to taste

Instructions Preview

1. Preheat the oven to 375°F (190°C). Line a …
2. In a medium pot, combine the water and bak…
3. Cut the pizza dough into 8 equal pieces. R…

…and 9 more steps

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Recipe by: Jordan Fitzpatrick, Ryan Panlasigui • From: Tasty