This refreshing twist on the viral whipped coffee swaps milk for hydrating coconut water, giving it a light, tropical edge. Fluffy whipped coffee sits on top like a rich, airy cloud, perfectly balancing bold flavor with subtle sweetness. It's a beachy pick-me-up that's as energizing as it is Instagram-worthy. Visit <a href="https://groovyfoodiess.com">groovyfoodiess.com</a> for more of Sarah's recipes!

Quick Info

⏱️ 5 min • 🍽️ 2 servings • ⭐ 78%

Nutrition

88 cal • 1g protein • 18g carbs

Tags

[Dairy-Free] • [Gluten-Free] • [Vegan] • [Vegetarian] • [5 Ingredients or Less] • [Under 30 Minutes] • [Under 15 Minutes] • [Under 45 Minutes]

Ingredients

• 2 tablespoons instant coffee
• 2 tablespoons sugar
• 2 tablespoons hot water
• Ice (optional)
• 1 1/2 cups chilled coconut water

Instructions Preview

1. Whisk together the instant coffee, sugar, …
2. Fill a glass with ice (if using), and pour…
3. Pour the whipped coffee over the coconut w…

…and 1 more step

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Recipe by: Sarah Banh • From: Tasty