Say hello to summer with this refreshing Mango Gazpacho! This chilled soup is a delightful blend of sweet mangoes, zesty lime, and crunchy cucumber, perfect for those warm days.

Quick Info

⏱️ 45 min • 🍽️ 3 servings • ⭐ 77%

Nutrition

236 cal • 3g protein • 53g carbs • 3g fat

Tags

[Dairy-Free] • [Gluten-Free] • [Healthy] • [Vegan] • [Vegetarian] • [Easy] • [Appetizers] • [Under 45 Minutes]

Ingredients

• 3 mangoes, peeled, seeded, and chopped
• ½ English cucumber, peeled, seeded, and chopped, plus more sliced into rounds, for garnish
• ¼ white onion, diced
• 1 green bell pepper, seeded and chopped
• 3 tablespoons chopped fresh cilantro, plus more sprigs, for garnish
• Juice of 1 lime, plus more sliced into rounds, for garnish
• 1 tablespoon champagne vinegar
• Large pinch of salt
• 2 tablespoons extra-virgin olive oil

Instructions Preview

1. Add mangoes, cucumber, onion, green bell p…
2. While blending, slowly add the olive oil a…
3. Transfer the soup to a large bowl and refr…

…and 2 more steps

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Recipe by: Crystal Hatch • From: Goodful