
Fresh and flavorful, these crostinis are the ultimate summer snack! The crunchy baguette is topped with a creamy layer of tangy goat cheese and topped with refreshing slices of cucumber and dill.
Quick Info
⏱️ 30 min • 🍽️ 12 servings • ⭐ 100%
Nutrition
169 cal • 7g protein • 23g carbs • 5g fat
Tags
[Vegetarian] • [Easy] • [Under 30 Minutes] • [Appetizers] • [Brunch] • [Snacks] • [Under 45 Minutes] • [Under 1 Hour]
Ingredients
- 12 ½-inch (1 cm) baguette slices, cut on a slight diagonal
- Olive oil, to taste
- Kosher salt, to taste
- ¾ cup goat cheese
- 12 shaved Persian cucumber ribbons
- 12 small sprigs of fresh dill
Instructions Preview
- Preheat the oven to 425˚F (220˚C). Line a …
- Arrange the bread in a single layer on the…
- Spread 1 tablespoon of goat cheese over ea…
…and 1 more step
Recipe by: Katie Aubin, Marissa Buie • From: Tasty





