These Red Velvet Crinkle Cookies are a dreamy combination of soft, chewy, and fudgy with a beautiful crackled powdered sugar finish. Their rich cocoa flavor, hint of vanilla, and vibrant red hue make them perfect for holidays, special occasions, or whenever you want a decadent treat. With their crisp edges and melt-in-your-mouth center, these cookies are as stunning as they are delicious! ❤️🍪✨ Visit <a href="https://groovyfoodiess.com">groovyfoodiess.com</a> for more of Sarah's recipes!

Quick Info

⏱️ 45 min • 🍽️ 20 servings • ⭐ 81%

Nutrition

132 cal • 1g protein • 21g carbs • 4g fat

Tags

[Desserts] • [Under 45 Minutes] • [Under 1 Hour]

Ingredients

• 1 (15.25-ounce) package red velvet cake mix
• 6 tablespoons melted unsalted butter
• 2 large eggs
• ½ teaspoon lemon zest, optional
• ½ cup powdered sugar
• ½ tablespoon cornstarch

Instructions Preview

1. Preheat your oven to 380°F (around 190°C)….
2. In a large bowl, stir together the cake mi…
3. In a bowl, stir together the powdered suga…

…and 3 more steps

---

Recipe by: Sarah Banh • From: Tasty