These Coffee Jelly Donuts are a delightful fusion of rich coffee flavor and creamy milk jelly, perfect for any coffee lover. Each donut features a coffee jelly base topped with a smooth layer of milk jelly, creating a unique and satisfying treat. The donuts are then garnished with a drizzle of caramel sauce and a sprinkle of chocolate for an extra touch of indulgence. With just a bit of patience for the jelly to set, you'll have an impressive and delicious dessert ready to enjoy!

Quick Info

⏱️ 200 min • 🍽️ 12 servings • ⭐ 67%

Nutrition

71 cal • 1g protein • 12g carbs • 1g fat

Tags

[Easy] • [Desserts] • [Low-Fat]

Ingredients

• 1 (.25-ounce) envelopes unflavored gelatin
• 2 tablespoons cold water
• 1 cup boiling water
• ½ (14-ounce) can sweetened condensed milk
• 1 (.25-ounce) envelopes unflavored gelatin
• 2 tablespoons cold water
• 2 tablespoons instant coffee
• 1½ cups boiling water
• ¼ cup granulated sugar
• Caramel sauce, for garnish
• n/a
• n/a

Instructions Preview

1. Make the milk jelly: Add gelatin and cold …
2. Mix the boiling hot water and bloomed gela…
3. Pour the milk jelly into the silicone donu…

…and 5 more steps

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Recipe by: Ivanna Lopez Guajardo • From: Tasty