Get ready to elevate your Sunday mornings with these delightful Blueberry Lavender Rolls! Imagine soft, fluffy rolls filled with a sweet-tart blueberry compote and a hint of lavender. Finished with a luscious cream cheese icing, these rolls are the perfect blend of cozy and delicious. They will make your home smell like a bakery! Whether you're sharing with family or treating yourself, these rolls are sure to bring a smile to your face.

Quick Info

⏱️ 200 min • 🍽️ 12 servings • ⭐ 80%

Nutrition

457 cal • 8g protein • 73g carbs • 14g fat

Tags

[Breakfast] • [Desserts] • [Brunch]

Ingredients

• 2 cups whole milk, warm to the touch
• ½ cup sugar
• 8 tablespoons unsalted butter, melted
• 2 ¼ teaspoons active dry yeast
• 5 cups all-purpose flour, divided
• 1 teaspoon baking powder
• 2 teaspoons kosher salt
• 2 cups blueberries
• 2 tablespoons brown sugar
• 2 tablespoons water
• 1 tablespoon cornstarch
• 2 teaspoons lavender extract
• 4 oz cream cheese, softened and cubed
• 2 tablespoons unsalted butter, melted
• 4 tablespoons milk
• 1 teaspoon vanilla extract
• 1 cup powdered sugar

Instructions Preview

1. Make the dough: In a large bowl, whisk tog…
2. Sprinkle the yeast evenly over the milk mi…
3. Add 4 cups (500 g) of flour to the milk mi…

…and 15 more steps

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Recipe by: Katie Aubin • From: Tasty