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Quick Info

⏱️ 25 min • 🍽️ 10 servings • ⭐ 97%

Nutrition

137 cal • 21g carbs

Tags

[North American] • [Gluten-Free] • [Easy] • [Under 30 Minutes] • [Drinks] • [Under 45 Minutes] • [Under 1 Hour] • [Low-Calorie]

Ingredients

• 8 cups boiling water
• 7-8 black tea bags
• 1 1/2 cups whiskey
• 2-3 fresh peaches, diced
• 1 cup sugar
• 1 cup water
• 1 lemon, juiced
• 1-2 peaches, sliced
• 1 lemon, sliced
• Mint sprigs

Instructions Preview

1. In a large pitcher, pour hot water over te…
2. Bring syrup ingredients to boil, then redu…
3. Strain syrup through a fine strainer to re…

…and 3 more steps

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Recipe by: Robert Broadfoot • From: Tasty: Tasty Happy Hour