These sesame peanut noodles are a deliciously tangy and nutty dish that's perfect for a quick lunch or dinner.

Quick Info

⏱️ 25 min • 🍽️ 4 servings • ⭐ 93%

Nutrition

443 cal • 16g protein • 59g carbs • 17g fat

Tags

[Dairy-Free] • [Healthy] • [Vegan] • [Vegetarian] • [Easy] • [Under 30 Minutes] • [Dinner] • [Under 45 Minutes]

Ingredients

• ½ cup peanut butter
• 3 tablespoons low-sodium soy sauce
• 2 tablespoons sesame oil
• 2 tablespoons rice vinegar
• 3 tablespoons water
• 2½ teaspoons brown sugar
• 1 clove garlic
• ½ tablespoon minced fresh ginger
• 8 ounces dried spaghetti, cooked according to package instructions
• ½ cup shredded carrot
• ½ cup shredded red cabbage
• ¾ cup shelled edamame
• Peanuts, for garnish
• Black sesame seeds, for garnish
• Sliced scallions, for garnish

Instructions Preview

1. In a blender, combine the peanut butter, s…
2. In a large bowl, combine the spaghetti, ca…
3. Divide the noodles between serving bowls a…

…and 1 more step

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Recipe by: Rachel Gaewski • From: Tasty: Tasty Vegetarian