Homemade tortillas that are warm, soft, and chewy is what you'll get with this recipe. With just a few basic ingredients, these tortillas are perfect for burritos, tacos, or even as a snack on their own.

Quick Info

⏱️ 40 min • 🍽️ 3 servings • ⭐ 83%

Nutrition

437 cal • 14g protein • 70g carbs • 13g fat

Tags

[Central & South American] • [Healthy] • [Vegetarian] • [5 Ingredients or Less] • [Easy] • [Appetizers] • [Breakfast] • [Dinner]

Ingredients

• 250 grams wheat flour
• 325 mL hot water
• 1 tsp salt
• 2 tbsp sunflower oil
• 2 tbsp milk powder

Instructions Preview

1. Add salt, sunflower oil and hot water to t…
2. Put the dough in a ball and let it rest fo…
3. Divide into 5 or 6 equal parts. Roll each …

…and 2 more steps

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Recipe by: Stella Dias • From: Tasty