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Quick Info

⏱️ 10 min • 🍽️ 1 servings • ⭐ 68%

Nutrition

239 cal • 29g carbs

Tags

[North American] • [Vegetarian] • [5 Ingredients or Less] • [Easy] • [Under 30 Minutes] • [Desserts] • [Drinks] • [Under 15 Minutes]

Ingredients

• 7 hard candies (We used butterscotch.)
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Instructions Preview

1. Preheat the oven to 300˚F (150˚C).
2. Cut parchment paper into a 5×5 (13×13 cm) …
3. Arrange candies into a circle with one can…

…and 7 more steps

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