Celebrate summer with these smokey, sweet BBQ skewers that pair perfectly with <a href="https://shop.basketful.co/bundle?bundle=756855f7-1d41-4fa6-a0ab-5001ab9203ac&utm_source=meredith&utm_medium=display&utm_content=stock_up">Bush’s® Zero Sugar Added Baked Beans</a>.

Quick Info

⏱️ 258 min • 🍽️ 10 servings • ⭐ 100%

Nutrition

150 cal • 9g protein • 25g carbs • 2g fat

Tags

[Dairy-Free] • [Healthy] • [Low-Carb] • [Dinner] • [Pescatarian] • [High-Protein] • [Low-Fat] • [High-Fiber]

Ingredients

• 2 large garlic cloves
• 1 1-inch piece of fresh ginger
• Zest of 1 orange
• 1⁄2 cup orange juice
• Juice of 3 limes
• 3 tablespoons soy sauce
• 2 tablespoons olive oil
• 1/2 teaspoon kosher salt, plus more to taste
• 1⁄2 teaspoon chili powder
• 1⁄4 teaspoon cayenne
• 1⁄4 teaspoon smoked paprika
• Pinch of freshly ground black pepper
• 1⁄2 cup loosely packed fresh cilantro leaves
• 20 medium or large raw tail-on shrimp, peeled and deveined
• 1 large red bell pepper, seeded and cut into 2-inch pieces
• 1 large orange bell pepper, seeded and cut into 2-inch pieces
• 2 large, ripe mangos, peeled and pitted, cut into 2-inch cubes
• 2 tablespoons olive oil
• 2 tablespoons chopped fresh cilantro
• Bush’s® Zero Sugar Added Baked Beans, warmed, for serving
• 10 10-inch wooden skewers, soaked in warm water for 30 minutes

Instructions Preview

1. Make the marinade/sauce: Add the garlic, g…
2. Add the shrimp to a medium bowl and pour h…
3. Preheat the grill to medium-high heat.

…and 5 more steps

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Recipe by: Bush's Beans • From: Tasty