Move over pumpkin spice––make room for this maple bacon latte! Sweet with a hint of salty, this easy DIY pick-me-up screams sweater weather. Just when you thought you weren’t a morning person, this latte might change your mind.

Quick Info

⏱️ 47 min • 🍽️ 1 servings • ⭐ 38%

Tags

[North American] • [5 Ingredients or Less] • [Easy] • [Breakfast] • [Brunch] • [Drinks] • [Under 1 Hour]

Ingredients

• 6 strips of bacon
• 1 cup pure maple syrup
• 1 cup whole milk
• 2 ounces espresso
• Ground cinnamon, for garnish

Instructions Preview

1. Make the maple bacon syrup: Preheat the ov…
2. Arrange the bacon in a single layer on the…
3. Transfer the bacon to a small saucepan, al…

…and 3 more steps

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Recipe by: Andrew Pollock, Betsy Carter • From: Tasty