This dairy-free cashew queso is creamy, flavorful, and perfect for any vegan or lactose intolerant individual. With just a handful of ingredients, this queso is easy to whip up for a quick snack or party appetizer.

Quick Info

⏱️ 20 min • 🍽️ 3 servings • ⭐ 73%

Nutrition

199 cal • 8g protein • 12g carbs • 14g fat

Tags

[Dairy-Free] • [Gluten-Free] • [Healthy] • [Low-Carb] • [Vegan] • [Vegetarian] • [Easy] • [Under 30 Minutes]

Ingredients

• 2 cups water
• 2 medium cloves garlic
• 1½ cups raw cashews
• 3 tablespoons nutritional yeast
• 1¼ teaspoons ground cumin
• ½ teaspoon chipotle powder
• ½ teaspoon smoked paprika
• 1½ teaspoons chili powder
• 1¼ teaspoons kosher salt, plus more to taste
• ½ cup canned diced tomatoes with green chiles
• Tortilla chips, for serving

Instructions Preview

1. In a small saucepan, bring the water to a …
2. To a the bowl of a food processor, add the…
3. Transfer the queso to a serving bowl and f…

…and 2 more steps

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Recipe by: Crystal Hatch, Karlee Rotoly • From: Goodful