
Quick Info
⏱️ 430 min • 🍽️ 12 servings • ⭐ 81%
Nutrition
549 cal • 11g protein • 44g carbs • 39g fat
Tags
[Desserts] • [Under 1 Hour] • [High-Protein] • [High-Fiber]
Ingredients
- Nonstick cooking spray, for greasing
- 1 14.3-ounce package of chocolate sandwich cookies
- 6 tablespoons (¾ stick) unsalted butter, melted
- Nonstick cooking spray, for greasing
- 32 ounces cream cheese, softened
- 1 cup Skippy® Creamy Peanut Butter
- ½ cup heavy cream, room temperature
- 1 teaspoon vanilla extract
- 1½ cups powdered sugar
- ¼ teaspoon kosher salt
- ¼ cup semisweet chocolate chips
- ½ teaspoon coconut oil
- 2 cups granulated sugar
- ½ cup light corn syrup
- ½ cup water
- 6 tablespoons (¾ stick) unsalted butter, cubed
- ½ teaspoon baking soda
- 1½ cups roasted, salted peanuts
Instructions Preview
- Make the cheesecake: Preheat the oven to 3…
- Add the sandwich cookies to a food process…
- Pour the cookie crumbs into the prepared s…
…and 11 more steps
Recipe by: Skippy • From: Tasty





