Indulge in this Keto-Friendly Lasagne Dome, a low-carb twist on a classic Italian favorite. Savor the layers of rich meat sauce, creamy ricotta, and gooey mozzarella, all nestled within tender zucchini slices.

Quick Info

⏱️ 140 min • 🍽️ 8 servings • ⭐ 91%

Nutrition

506 cal • 40g protein • 20g carbs • 28g fat

Tags

[Gluten-Free] • [Healthy] • [Low-Carb] • [Dinner] • [Under 1 Hour] • [Keto] • [High-Protein] • [Low-Sugar]

Ingredients

• 3 tablespoons olive oil
• 1 cup grated carrot
• 1 medium yellow onion, diced
• 2 pounds ground beef
• 1½ teaspoons dried oregano
• ½ teaspoon red pepper flakes
• Black pepper, to taste
• 4 cloves garlic, minced
• ½ cup dry red wine
• 1 28-ounce can of crushed tomatoes
• ½ cup chopped fresh basil
• Salt, to taste
• 1 large head of Savoy cabbage, leaves separated and stems trimmed
• 1 egg, beaten
• 2 cups whole milk ricotta cheese

Instructions Preview

1. Preheat the oven to 375°F (190°C).
2. Heat the olive oil in a large pan over med…
3. Add the beef and season with the oregano, …

…and 12 more steps

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Recipe by: Kiano Moju • From: Tasty