Quick Info
⏱️ 215 min • 🍽️ 10 servings • ⭐ 100%
Nutrition
133 cal • 11g protein • 16g carbs • 2g fat
Tags
[Central & South American] • [Gluten-Free] • [Healthy] • [Appetizers] • [Dinner] • [Lunch] • [Snacks] • [Fusion]
Ingredients
- 2 large onions – 1 halved and 1 julienned
- 2 chicken breasts
- 4 tomatoes
- 4 garlic cloves
- Oil (of your cooking choice)
- 1 can chipotles in adobo
- Salt to taste
- Chopped lettuce
- Queso fresco
- Sour cream
- 10 tostadas
Instructions Preview
- Add water and chicken breasts to a crockpo…
- While chicken is cooking, in a blender, bl…
- Once cooked, add chicken and sauce and coo…
…and 2 more steps
Recipe by: Dulce Michelle Cerna • From: Tasty
