Quick Info

⏱️ 60 min • 🍽️ 8 servings • ⭐ 100%

Nutrition

274 cal • 7g protein • 54g carbs • 2g fat

Tags

[Dairy-Free] • [Healthy] • [Vegan] • [Vegetarian] • [5 Ingredients or Less] • [Appetizers] • [Breakfast] • [Snacks]

Ingredients

• 4 cups flour
• 1 ½ cups lukewarm water
• ¼ cup oil
• ⅓ cup scallions
• Salt to taste

Instructions Preview

1. In a large bowl, slowly add the water to t…
2. On a floured surface, knead the dough unti…
3. Making sure your work surface is floured, …

…and 8 more steps

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Recipe by: Sylvia Bank • From: Tasty