Quick Info

⏱️ 65 min • 🍽️ 12 servings • ⭐ 86%

Nutrition

303 cal • 5g protein • 30g carbs • 17g fat

Tags

[Vegetarian] • [Easy] • [Breakfast] • [Desserts] • [Snacks] • [Under 45 Minutes] • [Under 1 Hour] • [High-Protein]

Ingredients

• 5 eggs (large)
• ¾ cup castor sugar
• ⅔ cup butter (150 grams), room temperature
• 2 cups all-purpose flour (260 grams)
• 1 ½ tsp baking powder
• ¼ tsp salt
• ¼ tsp yellow food color optional
• 1 tsp vanilla extract

Instructions Preview

1. Preheat the oven at 350°F. Take a 9-inch s…
2. In a large bowl, sift together the flour, …
3. Beat the eggs in a separate large bowl unt…

…and 7 more steps

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Recipe by: Madeeha Anwar • From: Tasty