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Quick Info

⏱️ 27 min • 🍽️ 4 servings • ⭐ 79%

Nutrition

471 cal • 1g protein • 68g carbs • 25g fat

Tags

[North American] • [Easy] • [Under 30 Minutes] • [Desserts] • [Drinks] • [Under 45 Minutes] • [Under 1 Hour] • [Alcohol-Free]

Ingredients

• ¾ cup heavy cream
• ¾ cup light brown sugar
• 2 tablespoons honey
• 3 tablespoons unsalted butter
• ½ cup (1 stick) unsalted butter, room temperature
• 1 cup brown sugar
• ¾ teaspoon ground cinnamon
• ½ teaspoon freshly grated nutmeg
• ¼ teaspoon ground cloves
• ¼ teaspoon ground allspice
• 2 cups (16 ounces) boiling water
• 1 cup (8 ounces) Captain Morgan® Sliced Apple Rum
• Sliced Granny Smith apple, for garnish
• Cinnamon sticks, for garnish

Instructions Preview

1. Make the caramel sauce: In a medium saucep…
2. Reduce the heat to medium-low and simmer f…
3. Make the hot buttered rum batter: In a med…

…and 2 more steps

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Recipe by: Captain Morgan • From: Tasty