Quick Info

⏱️ 80 min • 🍽️ 12 servings • ⭐ 100%

Nutrition

182 cal • 8g protein • 7g carbs • 12g fat

Tags

[North American] • [Dairy-Free] • [Low-Carb] • [Easy] • [Appetizers] • [Breakfast] • [Snacks] • [Under 45 Minutes]

Ingredients

• Nonstick cooking spray, for greasing
• 1 tablespoon olive oil
• 1 pound breakfast sausage
• ½ teaspoon McCormick Rubbed Sage
• ½ teaspoon red pepper flakes
• Kosher salt, to taste
• 1 batch [Stuffin’ Muffins Base] (insert link)
• 2 large eggs
• 1 0.87-ounce packet of McCormick® Turkey Gravy Mix
• 1 cup cold water

Instructions Preview

1. Preheat the oven to 375°F (190°C). Grease …
2. Heat the olive oil in a medium pan over me…
3. Add the sausage to the stuffing base and s…

…and 5 more steps

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Recipe by: McCormick • From: Tasty