How To Make Perfect Chocolate Chip Cookies

How To Make Perfect Chocolate Chip Cookies

How To Make Perfect Chocolate Chip Cookies

This tested and perfected recipe proves there can be an ultimate chocolate chip cookie recipe! Every bite of this outrageous cookie reveals layers of decadence that boast an irresistible combination of chewiness, a delightful balance of salty-sweet notes, and a deep chocolate richness that will leave you reaching for seconds (and thirds!). The secret lies in four specific ingredients: browned butter, egg yolk, chocolate, and espresso powder. Browned butter contributes notes of nuttiness that elevate the flavor, while an extra egg yolk ensures a lusciously rich, chewy texture. A combination of dark and semisweet chocolate adds the final touch of indulgence, while espresso powder intensifies the chocolate flavor.

Quick Info

⏱️ 60 min • 🍽️ 18 servings • ⭐ 93%

Nutrition

258 cal • 2g protein • 29g carbs • 15g fat

Tags

[North American] • [Easy] • [Desserts] • [Snacks] • [Under 1 Hour] • [High-Fiber]

Ingredients

  • 1 cup bread flour
  • ¾ cup all-purpose flour
  • 2 teaspoons kosher salt or 1½ teaspoon table salt
  • 1 teaspoon baking soda
  • 1 cup (2 sticks) unsalted butter
  • 2-3 tablespoons cold water
  • 1 cup dark brown sugar
  • ½ cup white sugar
  • 2 teaspoons vanilla extract
  • 1 teaspoon espresso powder
  • 1 large egg
  • 1 large egg yolk
  • ½ cup semisweet chocolate chips
  • 5 ounces dark chocolate, chopped

Instructions Preview

  1. In a medium bowl, sift together the flours…
  2. In a medium or large saucepan, add the but…
  3. Bring the butter to a boil, stirring frequ…

…and 13 more steps


Recipe by: Scott Loitsch, Claire King • From: Tasty 101

Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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