Quick Info

⏱️ 30 min • 🍽️ 6 servings • ⭐ 100%

Nutrition

202 cal • 3g protein • 7g carbs • 6g fat

Tags

[Gluten-Free] • [Low-Carb] • [Vegetarian] • [Easy] • [Under 30 Minutes] • [Dinner] • [Under 45 Minutes] • [Under 1 Hour]

Ingredients

• 100 grams paneer, cubed
• 2 sweet onions (blended into a paste)
• 3 tomatoes (blended into a paste)
• 2 tsp ginger, chopped
• 2 tsp garlic, minced
• 2 tsp green chili paste
• 2 tbsp butter
• Salt to taste
• 1 tbsp oil
• ½ tsp turmeric
• ½ tsp red chilli powder
• ½ tsp black pepper
• ½ tsp cumin powder
• ½ tsp garam masala
• 1 tsp dalchini
• 1 bayleaf
• 1 tsp coriander powder 1tsp

Instructions Preview

1. Heat 1 tbsp butter in a skillet and pan-fr…
2. Then, heat a pan and add 1 tbsp oil. In th…
3. Then, add turmeric powder, coriander powde…

…and 4 more steps

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Recipe by: Pranjali Sahu • From: Tasty