Savor the nutty, smoky flavors of this Freekeh with Chicken dish that's perfect for a wholesome weeknight dinner. With tender chicken, hearty freekeh, and a medley of veggies, this one-pot wonder will have you coming back for seconds!

Quick Info

⏱️ 50 min • 🍽️ 2 servings • ⭐ 100%

Nutrition

1085 cal • 70g protein • 141g carbs • 36g fat

Tags

[Middle Eastern] • [Gluten-Free] • [Healthy] • [Dinner] • [Under 45 Minutes] • [Under 1 Hour] • [High-Protein] • [High-Fiber]

Ingredients

• 2 chicken thighs
• 1 medium onion
• 2 cups freekeh, washed
• 5 cups chicken broth, divided in half
• 2 tbsp olive oil
• 1 tbsp ghee (optional)
• 1 tsp ground cinnamon
• 1 tsp allspice
• 1 tsp turmeric powder
• ½ tsp ground cardamom
• Salt and pepper to taste
• 2 tbsp olive oil
• 1 tbsp Pomegranate molasses
• 1 tsp allspice
• 1 tsp ground cinnamon
• 1 tsp ground cardamom
• 1 tsp paprika
• Salt & pepper

Instructions Preview

1. Cook the chicken thighs by boiling them in…
2. Sauté the onions in olive oil. Add the was…
3. To this, add the chicken broth and the spi…

…and 3 more steps

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Recipe by: Tasneem Amr • From: Tasty