Quick Info

⏱️ 20 min • 🍽️ 4 servings • ⭐ 67%

Nutrition

261 cal • 10g protein • 26g carbs • 16g fat

Tags

[Gluten-Free] • [Low-Carb] • [Vegetarian] • [Under 30 Minutes] • [Dinner] • [Sides] • [Under 45 Minutes] • [Under 1 Hour]

Ingredients

• 2 heads of cauliflower- florets only
• 4 tbsp butter.
• 4 tbsp cream cheese
• 3 tbsp heavy cream
• Sea salt
• Black pepper

Instructions Preview

1. Bring a large pot of water to a boil and l…
2. In a separate bowl, mash together cauliflo…
3. Serve warm.

…and 1 more step

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Recipe by: Kristina Chicots • From: Tasty