Linguine With Clams

Linguine With Clams

Linguine With Clams

Step up your home cooking with this dish! And save on prep time and ingredients thanks to Campbell's FlavorUp! Available at Kroger in the dry spice & seasoning aisle.

Quick Info

⏱️ 60 min • 🍽️ 4 servings • ⭐ 50%

Tags

[Dairy-Free] • [Dinner] • [Pescatarian] • [Under 1 Hour] • [High-Protein] • [Low-Sugar] • [High-Fiber] • [Meal]

Ingredients

  • 30 littleneck clams
  • Kosher salt, for boiling
  • ¾ pound dried linguine
  • 2 tablespoons extra-virgin olive oil
  • ½ cup minced shallots
  • 3 tablespoons Campbell’s® FlavorUp! Rich Garlic & Herb Cooking Concentrate
  • ½ cup dry white wine
  • 4 tablespoons (½ stick) unsalted butter, cold
  • 2 tablespoons chopped fresh parsley

Instructions Preview

  1. Clean the clams by soaking them in a large…
  2. Bring a large pot of salted water to a boi…
  3. Meanwhile, heat the olive oil in a large s…

…and 6 more steps


Recipe by: Campbell's • From: Tasty

Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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