Quick Info

⏱️ 30 min • 🍽️ 2 servings • ⭐ 100%

Nutrition

523 cal • 70g protein • 5g carbs • 23g fat

Tags

[Dairy-Free] • [Gluten-Free] • [Healthy] • [Low-Carb] • [Easy] • [Under 30 Minutes] • [Dinner] • [Lunch]

Ingredients

• 1.5 pounds boneless chicken breast (cut into small pieces)
• 1 finely chopped red onion
• 1 medium-sized tomato, finely chopped
• 1 tsp ginger garlic paste
• ½ tsp turmeric powder
• ½ tsp red chilli powder
• ½ tsp black pepper
• 2 tsp coriander powder
• 1 tsp garam masala powder
• ½ tsp cumin powder
• 1 tsp salt
• 1 strand of curry leaves
• 2 tbsp loosely packed mint leaves
• 2 tbsp finely chopped cilantro
• ½ tsp freshly squeezed lemon juice
• 2 tbsp peanut oil (Or any other prefered oil)
• ¼ cup water

Instructions Preview

1. Heat the oil in a pan at medium heat. Then…
2. Once golden brown, add ginger garlic paste…
3. Now add all the dry ingredients and stir t…

…and 5 more steps

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Recipe by: Geetha Ramakrishnan • From: Tasty