Quick Info
⏱️ 50 min • 🍽️ 5 servings • ⭐ 25%
Nutrition
525 cal • 17g protein • 43g carbs • 31g fat
Tags
[Vegetarian] • [Easy] • [Breakfast] • [Desserts] • [Under 1 Hour] • [High-Protein] • [High-Fiber]
Ingredients
- 6 egg yolks
- 6 egg whites
- 120 g sugar
- 100 g butter
- 110 g milk
- 105 g sifted cake flour
- 1 tsp vanilla extract
Instructions Preview
- Preheat the oven to 300°F. Then, grease an…
- Melt butter and milk in a pot. Then, trans…
- Add in egg yolks one at a time. To this, a…
…and 4 more steps
Recipe by: Ashley Koh • From: Tasty
