Quick Info

⏱️ 50 min • 🍽️ 10 servings

Nutrition

196 cal • 16g protein • 11g carbs • 9g fat

Tags

[Easy] • [Dinner] • [Lunch] • [Under 1 Hour] • [High-Protein] • [Low-Sugar] • [High-Fiber] • [Meal]

Ingredients

• 500 grams penne pasta
• 500 grams tomato sauce
• 450 grams ground beef
• 225 grams sliced mushrooms
• 3 cloves garlic, chopped
• 1.5 tsp dried basil
• 1 tsp dried oregano
• 1 tsp dried bay leaf
• 1 cup chopped onions
• Salt
• Pepper
• 2 tsp garlic powder
• 50 grams grated Parmesan
• Butter
• Baguette

Instructions Preview

1. Boil water with oil and salt. Add pasta an…
2. In a medium saute pan, thoroughly cook the…
3. To the pan, add garlic and mushrooms and s…

…and 3 more steps

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Recipe by: Shanlie Boyce • From: Tasty