Quick Info

⏱️ 105 min • 🍽️ 10 servings

Nutrition

711 cal • 14g protein • 87g carbs • 33g fat

Tags

[Vegetarian] • [Breakfast] • [Desserts]

Ingredients

• 6 eggs, separated
• 420 ml sugar
• 1 tsp salt
• 350 ml vegetable oil
• 1 litre milk
• 630 ml flour
• 2 tbsp butter

Instructions Preview

1. Use a mixer to mix egg whites until the co…
2. Use a mixer to beat egg yolks.
3. Add all the sugar to egg yolks while conti…

…and 4 more steps

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Recipe by: Saba Kvesitadze • From: Tasty