Dive into a mouthwatering medley of shredded chicken, hearty beans, and zesty spices, all swimming in a rich, soul-warming broth. This tortilla soup is your ticket to a fiesta of flavor that'll have you shouting, "Olé!"

Quick Info

⏱️ 35 min • 🍽️ 1 servings • ⭐ 98%

Nutrition

559 cal • 54g protein • 24g carbs • 32g fat

Tags

[North American] • [Dairy-Free] • [Gluten-Free] • [Healthy] • [Easy] • [Dinner] • [Lunch] • [Fusion]

Ingredients

• 1 tablespoon preferred cooking oil
• 1 clove garlic, minced
• 2 tablespoons white onion, diced
• ¼ cup tomatoes, diced
• 1 tablespoon diced green chiles
• ¼ cup black beans
• ¼ cup corn, frozen
• Salt, to taste
• Pepper, to taste
• ⅛ teaspoon dried oregano
• ⅛ teaspoon cumin
• ⅛ teaspoon chili powder
• 1 ½ cups chicken or veggie broth
• 1 cup rotisserie chicken, shredded
• Tortilla strips, for garnish
• Cilantro, for garnish

Instructions Preview

1. In a medium sauce pot over a medium heat, …
2. Add tomatoes, green chiles, black beans, c…
3. Add broth, stir and bring to a simmer.

…and 3 more steps

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Recipe by: Crystal Hatch • From: Goodful