Juicy, marinated steak is grilled to perfection and topped with a zesty chili lime sauce for a taco that packs a flavorful punch

Quick Info

⏱️ 30 min • 🍽️ 4 servings • ⭐ 95%

Nutrition

184 cal • 12g protein • 5g carbs • 13g fat

Tags

[Central & South American] • [Dairy-Free] • [Gluten-Free] • [Healthy] • [Low-Carb] • [Under 30 Minutes] • [Dinner] • [Under 45 Minutes]

Ingredients

• 1 ripe avocado
• ⅓ cup cilantro
• 3 tablespoons lime juice
• ⅔ cup water
• Salt, to taste
• 1½ teaspoon chili powder
• 1 teaspoon ground cumin
• 1 teaspoon dried oregano
• ½ teaspoon salt
• ½ teaspoon black pepper
• 1 clove garlic, minced
• 2 tablespoons lime juice (1 lime)
• ½ pound top sirloin steak
• n/a
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Instructions Preview

1. Make the avocado cilantro lime sauce: Plac…
2. Make the chili lime rub: In a small bowl, …
3. Rub the chili lime rub all over the steak …

…and 4 more steps

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Recipe by: Joey Firoben • From: Goodful