These mini sweet potato pizzas are a healthier and gluten-free alternative to traditional pizza. Topped with savory tomato sauce, mozzarella cheese, and your choice of toppings, they are perfect for a quick snack or appetizer.

Quick Info

⏱️ 50 min • 🍽️ 4 servings • ⭐ 93%

Nutrition

407 cal • 11g protein • 34g carbs • 25g fat

Tags

[Gluten-Free] • [Healthy] • [Vegetarian] • [Easy] • [Appetizers] • [Dinner] • [Snacks] • [Under 1 Hour]

Ingredients

• 3 medium sweet potatoes
• Olive oil, to taste
• Salt, to taste
• Pepper, to taste
• ½ cup marinara sauce
• ½ cup pesto
• ½ cup shredded mozzarella
• Fresh basil, for garnish

Instructions Preview

1. Preheat the oven to 375°F (190°C). Line tw…
2. Carefully slice the sweet potatoes into ½-…
3. Transfer the sweet potato rounds to a larg…

…and 6 more steps

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Recipe by: Crystal Hatch • From: Goodful